Create soft, chocolate-rich cakes with Dr.Gluten Cake Flour Mix with Cacao. This 500g baking mix combines corn starch, rice flour, corn flour, sugar, and cocoa, offering a smooth texture and rich flavor in every bite. Ideal for baking chocolate cakes, muffins, and more.

This flour mix is specially crafted to be gluten-free, lactose-free, egg-free, and vegan, making it suitable for a wide range of dietary needs. Enhanced with psyllium fiber and xanthan gum, it helps your baked goods retain moisture and structure, while raising agents ensure perfect rise.

Whether you’re preparing a birthday cake or everyday dessert, this cacao-infused mix delivers consistent, delicious results. Dr.Gluten’s cake flour is a convenient and allergy-friendly choice for home bakers who want clean ingredients and great taste.

Chocolate Cake Flour Mix – Rich cocoa blend for baking chocolate cakes, muffins, and desserts with a soft, moist crumb.

Free from Allergens – Gluten-free, lactose-free, egg-free, and vegan. Safe for most dietary restrictions.

Balanced Ingredients – Made with corn starch, rice flour, corn flour, sugar, cocoa, and essential baking agents.

Moisture & Rise Support – Includes psyllium fiber, xanthan gum, and raising agents for great structure and softness.

Convenient 500g Pack – Perfect size for home bakers. Store in a cool, dry place for freshness and easy access.

gluten free cake mix, vegan cake flour, cacao baking mix, egg free cake flour, dairy free cake mix, allergy friendly flour, gluten free flour for baking, chocolate cake mix, vegan baking mix, lactose free dessert mix, healthy cake flour, flour for cakes