Fine Corn Bulghur is a versatile, plant-based ingredient made from 100% corn. It is naturally gluten-free, lactose-free, egg-free, and vegan—making it an excellent alternative for those with dietary restrictions or following a clean eating lifestyle.

With its fine texture, this corn bulghur is ideal for preparing a variety of traditional and modern dishes. Whether you’re cooking savory pilafs, light salads, soups, or side dishes, it adds a hearty, slightly nutty flavor and satisfying bite. It’s also a great option for Middle Eastern recipes that typically use wheat bulghur.

Perfect for health-conscious individuals, Dr.Gluten Fine Corn Bulghur fits into gluten-free and allergen-free diets without compromising on taste or texture. Packed in a convenient, pantry-friendly pack, it’s a must-have for nutritious, everyday cooking.

100% Corn-Based Grain – Made with only corn, free from gluten, dairy, and eggs, suitable for vegan and allergen-sensitive diets.

Fine Texture for Versatile Cooking – Perfect for tabbouleh, soups, side dishes, or as a wheat bulghur substitute in Middle Eastern recipes.

Gluten-Free & Allergen-Friendly – Safe for gluten-intolerant, lactose-intolerant, and egg-free diets. Ideal for clean eating and healthy lifestyles.

Vegan & Plant-Based – Supports plant-based nutrition with a wholesome, minimally processed grain option.

Simple & Natural Ingredient – No additives or preservatives. Just fine-ground corn for clean, honest cooking

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Fine Corn Bulghur – Gluten-Free, Lactose-Free, Vegan & Egg-Free | Natural Plant-Based Grain Alternative | 100% Corn | Healthy Cooking Ingredient – 500g