Tayyebha Fermented Organic Red Cabbage 450g

Pickled vegetables in a special way, making them rich in beneficial bacteria, important for human health.

Fermented Cabbage (Sauerkraut) is the richest source of beneficial bacteria and live enzymes.

• • Organic.
  • Vitality.
  • Unpasteurized.
  • Rich in active bacteria.
  • With a little natural salt.
  • Without other additives.
• Among the miraculous benefits of fermentation that can be achieved by using it daily:
• Facilitate digestion.
• Strengthens the intestines.
• Strengthen the immune system.
• Cleans the body of toxins.
• Mine of vitamins and minerals.
• Rich in antioxidants and live enzymes.
• A source of beneficial bacteria (probiotics).
• Inhibit the growth of harmful bacteria.

Do not let your meals without it!