Masoor Dal (Split Red Lentils) 1kg

Masoor Dal (Split Red Lentils) 1kg

Masoor dal is a commonly used pulse in many cuisines, especially in South Asian cooking.
It is widely consumed in India, Bangladesh, Pakistan, and other regions.

Masoor dal is a natural food ingredient known for its rich taste and versatility in everyday meals.
It is commonly used in curries, soups, stews, and lentil-based dishes.

This product is suitable for regular cooking and can be included as part of a balanced daily diet.
Store in a cool and dry place.